5 Produce-Packed Recipes to Make in February ✨


Hi Reader,

It's still winter where I sit, so it feels good to go strong with cozy, nourishing, and easy recipes... but with some refreshing fruity recipes in the mix as well (I'm a citrus fiend these days!!). These recipes include plenty of seasonal fruits & veggies to keep you nourished without having to put in a ton of work in the kitchen. Enjoy!

Chicken Tortilla Soup (New!)

With homemade crispy tortilla strips, tender chicken pieces, and fresh seasonal kale.

Citrus Mint Salad

Need a little mood boost for winter blues? Thank goodness it's citrus season! Try this juicy citrus salad with buttery avocado and fresh mint to brighten your day.

Honey Roasted Parsnips

Parsnips are in season, and roasting them in honey enhances their caramelization from roasting. A simple and wholesome side dish.

Harissa Tomato Soup

This spicier tomato soup includes plant-based protein from red lentils. Complete with pepper jack grilled cheese croutons.

Mango Turmeric Ginger Smoothies

Refreshing, thick, and creamy with sweet mango and a subtle bite of fresh ginger. Yum!

xoxo,

Tera

Roots and Radishes - Seasonal recipes that nourish and sustain

Hi from Wisconsin! I’m Tera, the creator behind Roots and Radishes, where I share everyday seasonal recipes that make nourished & sustainable eating effortless. I believe that small choices—like cooking with fresh, local ingredients—can have a big impact on both our well-being and the planet. In my newsletter, you’ll get flavor-packed, whole-food recipes plus practical tips to reduce waste and make the most of every season’s harvest. If you love good food and want a simpler way to eat seasonally, sign up and let’s cook together!

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