Hi from Wisconsin! I’m Tera, the creator behind Roots and Radishes, where I share everyday seasonal recipes that make nourished & sustainable eating effortless. I believe that small choices—like cooking with fresh, local ingredients—can have a big impact on both our well-being and the planet. In my newsletter, you’ll get flavor-packed, whole-food recipes plus practical tips to reduce waste and make the most of every season’s harvest. If you love good food and want a simpler way to eat seasonally, sign up and let’s cook together!
9 Farmers Market Recipes to Make in June
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Hi Reader, I love this time of year when the farmers market is filled with ALL the fresh summer produce! If you're going to a farmers market this weekend, or simply looking for ways to use up some veggies, here are some easy recipes you can make with produce that's in season right now: Cucumbers
Strawberries
Fresh Herbs + Greens Fresh herbs can be hard to use up, but not with these recipes!
Hope you enjoy! BTW, last week, my CSA legit had a monster head of lettuce that was 20 inches in diameter, so we've been devouring that everyday leafy green salad and topping sandwiches. Definitely my happy place. xo, Tera P.S. I always appreciate any comments and ratings on blog posts when you make a recipe! Not only do I love connecting with you, but it also helps other readers find these recipes :) Thanks so much for being here! |
Roots and Radishes - Seasonal recipes that nourish and sustain
Hi from Wisconsin! I’m Tera, the creator behind Roots and Radishes, where I share everyday seasonal recipes that make nourished & sustainable eating effortless. I believe that small choices—like cooking with fresh, local ingredients—can have a big impact on both our well-being and the planet. In my newsletter, you’ll get flavor-packed, whole-food recipes plus practical tips to reduce waste and make the most of every season’s harvest. If you love good food and want a simpler way to eat seasonally, sign up and let’s cook together!
Hey Reader, I don't know about you, but we are devouring all the fresh peaches that we can right now! Aside from eating them plain as snacks throughout the day, we've also been using them in our favorite peach recipes. Here are five we have on repeat lately! Wholesome Peach Crisp The jammiest peaches under a blanket of crispy oat topping. GET PEACH CRISP Peach Blueberry Salad Juicy peaches + blueberries, tangy goat cheese, and aged balsamic that makes the recipe. GET THE SALAD Peach Pie...
Hey Reader, When summer starts, I feel like I enter this beautiful season of less structured dinners. Think Friday summer night vibes, with refreshing drinks & extra good snacks and more of a flowy, low-effort evening. Maybe friends are stopping by, or maybe it's just your fam. On these types of nights, if dinner happens, it happens. But also... if we just ate a whole bunch of crostini topped with thick layers of whipped goat cheese and pickled strawberries, it'd be easy and we'd be quite...
Hey Reader, Just wanted to take a moment to wish you a Happy Earth Day! 🌱 This holiday always reminds me that small, everyday choices can really add up—especially in the kitchen. Whether it’s reducing waste, cutting back on plastic, or using up those veggie scraps, I love finding simple, joyful ways to take care of the planet right from home. If you’ve browsed my recipe posts lately, you may have noticed a green section called Tera’s Sustainability Tips. It’s where I share quick ideas to help...